A member of the kitchen staff at
Abbott's Grill, Cynthia shows Milford High School student Emily how to measure out yeast for bread.
Here, Emily measures out salt for the bread. The kitchen staff was preparing food for a large-scale event that evening!
Milford High School student Dalton prepares a table at
Georgia House Restaurant, where he is mentored.
Students Dalton and Jose lay silverware as they prepare a table for potential customers at Georgia House.
Dalton and Jose ask Chef Cortez about the expenses of the restaurant and how inventory is ordered.
No comments:
Post a Comment